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Microwave Chunky Tomato & Basil Soup

How to Make Chunky Tomato and Basil Soup Recipe in Microwave oven

आज हम Microwave Oven Recipes ( माइक्रोवेव ओवन रेसिपी ) में How to Make Chunky Tomato and Basil Soup Recipe in Microwave oven ( माइक्रोवेव ओवन में चंकी टमाटर और तुलसी सूप रेसिपी कैसे बनाएं ) इस के बारे में चर्चा करेंगे । इसमें सभी सामग्री ( Ingredients ) और रीत या विधि ( How to Cook? ) के बारे पूरी जानकारी दी गई है । यह शाकाहारी ( Vegetarian ) माइक्रोवेव सूप रेसिपी ( Microwave Soup Recipes ) है । तो चलिए शुरुआत करते है, माइक्रोवेव ओवन में चंकी ( ( भोजन का ) टुकड़ों या मोटे टुकड़ों से युक्त या निर्मित ) टमाटर और तुलसी सूप रेसिपी को बनाना ।


This take on an Italian soup gives a wondrous texture to what would otherwise be a smooth soup.

 

Cooking Time: 10 mins

Cooking Mode: Microwave

Preparation Time: 10 mins

Serves: 4


❀❀ Ingredients ❀❀

 

300 gms – tomato puree

300 gms – tomatoes, finely chopped

300 ml – vegetable stock

1 tbsp – fresh basil, finely chopped

2 nos. – bay leaf

To taste salt

¼ tsp – pepper


❀❀ Garnish ❀❀

 

4 tbsp – fresh cream

4 tbsp – cheddar cheese


❀❀ Method ❀❀


1) In a deep glass bowl, combine the tomato puree and chopped tomatoes, cover and microwave for 8 minutes, pausing and stirring every 4 minutes.
 

2) Mix in stock, basil, bay leaf and pepper and microwave covered for another 5 minutes.
 

3) Mix in salt and leave to stand for 5 minutes before serving.
 

4) Pour into serving bowls and serve garnished with fresh cream and cheddar cheese.

 

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